Almost Christmas

And so much going on here.

We have been wrapping gifts.  Like my wrapping table?  When not quilting I find that blank space to be quite helpful.  However, I do have a quilt on the frame so I had to get all the rest of the gifts wrapped so I could get on with my quilting.


Look at this package.  Can you see how the edges match up to complete the picture?  I am thinking that doesn’t happen often and especially not to me.







And the packages are piling up in our “gift cradle.”  Both the doll and Santa have had to migrate up as the packages have arrived.

And what was DH doing while all this “Santa” work was going on? 
Here he is watching a 3D movie.  Doesn’t he look happy?  Believe me he is.





Earlier this week we had the second of my pies: this time a turkey pot pie.






These were really good and will require a return engagement…..after I try something else later this week.




And one more thing I just have to share.  This is a quilt top I won from Chris Ballard. 









16 beautiful dresses made from Asian fabrics.  When I saw the top it reminded me of my grandmother who was a professional seamstress and made the most beautiful clothing.  She also taught sewing for Singer.  Anyway, these dresses are beautiful but I not only got the quilt top but a baggie full of these:

These are 2 1/2” strips of more of the Asian fabric.  Chris said that she made the top about 7 years ago but no longer wanted to finish it.  Right now it is lying on my cutting table but will soon be up on the wall so I can “stare” at it for a while, looking at different ways to make this top into a great quilt.  Thanks, Chris.

A Baking Star Is Born

Next month I/we will be married 51 years.  In all that time I have never made a pie.  Every time I thought about it it seemed like it was really hard so I would forget about it.

 

DH came into this marriage telling me he LOVED apricot pie.  Have you ever tried to buy an apricot pie?  Well, they are really hard to find and we have only found a couple of bakeries that made them and none in the last 30 years.

 

Enter the mini pie machine.  Isn’t this a great looking idea?  But this machine retails for $150, currently on sale for $99.99.  I don’t know about you but $100 for something that just makes pies seems a bit high, especially since I lead Weight Watcher’s meetings and don’t eat a lot of pies.

 

However, last week we came across this.  It was under $30 so we thought it was worth a try.

Then we had to buy a rolling pin (never had or needed one before).

 

 

And today I gave it all a try.  See my new rolling pin?  Isn’t it nifty.  I rolled the premade pie crust very, very thin.  And here you see the bottom crust rounds, ready to bake.

 

 

Next I prepared the filling: dried apricots, Splenda, lemon juice and cornstarch.  It looks a little fuzzy here: it looked a little fuzzy in the making, too.

 

 

And here we have the pies after only 10 min. baking time.  Isn’t that impressive?  I realize they are a little misshapen but that is because I need to work on my technique a little.

 

 

I set them out to cool: they were really easy to get out of the machine. 

 

I was so excited with my success that I immediately sent for a recipe book that is especially for making mini pies of all kinds: pot pies, feta cheese & spinach pies, pumpkin pies, etc.  I see lots of pies in our future.  Especially since DH proclaimed the apricot pie a rousing success!

 

While the pies were cooling I spent some quality time in the studio and DH put lighting on our Christmas village. 

Now I just need to figure out how to hide the bookshelves and the niche.  They just seem to be junque collectors.  Maybe I will have to design a quilt curtain for these areas.  What a great idea!